Anambra has started the exportation of pumpkin leaves (Ugu) and bitter leaves (Onugbu) to the UK.
This was however after the Federal Quarantine Agency paid several visits to the state to inspect and certify the various farms fit for the purpose. Anambra aims to produce vegetables of high quality without applying fertilizers or any other chemicals, in order to position the State as a top vegetable exporting State.
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